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PUMMOROLA
Fresh tomato sauce with fresh basil. |
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| B.2 |
AGILO OLIO E PEPERONCINO
Simple classic sauce with garlic, olive oil, chilly and parsley. |
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| B.5 |
ALL ARRABBIATA
Fresh tomato sauce, garlic, chilly and parsley. |
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| B.7 |
AL PESTO GENOVESE
Fresh basil crushed with garlic, pine-nuts, olive oil and cheese. |
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| B.8 |
BURRO E SALIVA
Butter, sage and parmesan cheese. |
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| B.9 |
AI 4 FORMAGGI
A combination of blue cheese, mozzarella, gouda and parmesan cheese. (Fresh tomato sauce on request) |
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| B.10 |
PASTA AL FORNO
(Baked in the oven) Creamy béchamel sauce, mushrooms, mozzarella and fresh tomato sauce. |
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| B.11 |
PUTTANESCA
Traditional Italian tomato sauce, olives, capers, parsley, basil and chilli. |
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| B.12 |
DELLA CASA
Imported sun-dried tomatoes, olive oil, garlic and fresh basil. |
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| B.13 |
AL FUNGHI PORCINI
A classic tomato sauce with special Italian mushrooms and cheese in white wine. |
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| B.14 |
PANNA E NOCI
Delicious walnut cream sauce. |
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| B.15 |
PANNA FUNGHI E PIESELLI
Fresh cream, mushrooms and green peas. |
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| B.17 |
ALLA ZINGARA
Aubergine, capsicum, imported olives with cheese in a classic tomato sauce. |
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| B.18 |
MATRICIANA
Tomato sauce, soya mince, cheese, onions, chilli and basil. |
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| B.19 |
PRIMAVERA
Red and yellow capsicum, olives, capers, parsley, sun-dried tomatoes, garlic and olive oil. |
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| B.20 |
TRIS
Three different type of pasta and sauce of the chef’s choice. (Minimum order: 2 Portion) |
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| B.25 |
PASTA AL SOLE DI SICILIA
Fresh tomatoes, mozzarella, basil, garlic, capers, olives, sun-dried tomatoes and parmesan cheese. |
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| B.26 |
PASTA ALL BAKUNIN
Fresh mushrooms, garlic, parsley and capers in a red wine and tomato sauce served with your choice of pasta. |
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| B.27 |
PASTA 4 STAGIONI
A creamy tomato sauce with garlic, carrots, cauliflower, capers, olives and sun-dried tomatoes. |
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| B.28 |
ALLA FIRRITIANA
A classic combination of cheese and spinach sauce. |
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| B.29 |
PASTA DEL BARONE
A classic noble sauce with béchamel, tomato sauce, red chilli and parmesan cheese. |
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| B.30 |
TORTELLINI DEL CASALE
Home made pasta stuffed with mushrooms in a traditional tomato sauce with garlic cheese and sun-dried tomatoes. |
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| B.31 |
TORTELLINI DE ZIA CUNCETTA
Home made pasta stuffed with mushrooms in a cheese sauce with zucchini, mint and garlic. |
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| B.35 |
PASTA BARBARESCA
Creamy sauce with fresh broccoli, tomatoes, garlic, parsley, sun-dried tomatoes, temphe, parmesan cheese and chilli pepper. |
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| B.36 |
PASTA DELLA NONNA ADELINA
Pasta served in sauce with butter and onion paste with red and yellow capsicum, vodka, cream and parmesan cheese. |
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| B.37 |
PASTA DON VITO
Fresh organic broccoli, gorgonzola cheese, fresh chopped tomatoes, sun-dried tomatoes and garlic. |
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| B.38 |
PASTA DONATELLA
Fresh chopped tomato, gorgonzola cheese, cream, capers, black olive, gouda cheese and chilli. |
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| B.39 |
PASTA DEL FATTORE
Tomatoes, onion, garlic, capsicum, capers, olives, parsley, mushrooms, olive oil. |
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| B.40 |
PASTA ALLA RICOTTA
Pasta served with ricotta cheese, tomato sauce and Italian Herbs. |
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| B.41 |
PASTA DI DIL
Creamy pasta with dill. |
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